Hash brown Casserole

If you are looking for an easy, satisfying go-to breakfast for crowds or to make ahead, this is a great recipe!  My Mom would make this for breakfast clubs, early morning meetings, and everyone always loves it!

Ingredients:

frozen shredded hash browns

cream cheese

cheddar cheese

diced green chilies {optional}

bacon {optional}

diced red, green peppers {optional}

salt and pepper

Directions:

Spray 9x13 pan or whatever size dish you want to make with cooking spray.  Layer hash browns, cheddar cheese, cream cheese  {drop dollops of cream cheese}.  You can also add diced green chilies, crumbled bacon, peppers.  Be sure to salt and pepper as you go.

Bake at 350 for 30-40 minutes or until browned.

You can make ahead and freeze!  It makes breakfast so easy when I put one of these together ahead of time and just cook some eggs to go with!

Serve with ketchup or salsa and fresh fruit.  Enjoy!